Our Menu
Served till 3:30
Menu
Crispy corn tortilla with cheddar cheese, black beans, and topped with two fried eggs, Stanley’s special chili sauce, sour cream, pico de gallo, and avocado
Our crispy French toast, bacon, eggs, and a side of fresh fruit
Made with bacon, avocado, cherry tomato, spinach, cheddar cheese, and Stanley's special chili sauce. Your choice of a side
Made with ground turkey, quinoa, fried eggs, potatoes, red peppers, spinach, onions, cheddar cheese, and with guacamole and Stanley’s special chili sauce
On toasted sourdough with arugula, tomato, bacon, chipotle aioli, and topped with two fried eggs. Your choice of side
Appetizers
Fresh homemade guacamole, homemade tortilla chips, and salsa
Hot and sweet sauce served with a side of ranch and carrots
Fried and served with homemade cocktail sauce
A four cheese blend with spices and garnished with fried bread crumbs
Corn tortillas with grilled free-range chicken, tomatoes, cilantro coleslaw, cheddar cheese, and an avocado cilantro sauce
Corn tortillas with cilantro coleslaw, tomatoes, cheddar cheese, and an avocado cilantro sauce
In season | Served with chipotle aioli sauce
In season | Served with chipotle aioli sauce
Mixed greens with grilled corn, Persian cucumbers, tomatoes, and carrots. Your choice of dressing
Changes every two weeks
Salads
Shredded chicken, crispy noodles, green onions, almonds, sesame seeds, and mandarin oranges, with our sesame dressing
Butter lettuce, avocado, grapefruit, shredded chicken, sesame seeds, and cashews, with our sesame dressing
Garbanzo beans, roasted red peppers, salami, Persian cucumbers, tomatoes, pepperoncini, mozzarella, romaine lettuce, with mustard vinaigrette, and free-range chicken
Grilled corn, sun-dried tomatoes, parmesan cheese, croutons, free-range chicken, Caesar dressing, and garnished with avocado
Quinoa, sliced avocado, mandarin oranges, cashews, and basil tossed in kale, arugula with shaved radish, shallot orange vinaigrette, and with your choice of free-range chicken or sesame tofu
Grilled corn, garbanzo beans, carrots, avocado, arugula, and romaine lettuce, garnished with papaya salsa, with honey dill dressing
Mint, carrots, cranberries, cucumbers, black beans, almonds, cherry tomatoes, arugula and romaine lettuce, lime vinaigrette, with your choice of free-range chicken or sesame tofu
Chopped lettuce, free-range chicken, tomatoes, egg, bacon, avocado, with balsamic vinaigrette. Your choice of cheddar cheese or crumbled blue cheese
Grilled free-range chicken, black beans, lettuce, tomatoes, salsa, guacamole, cheddar cheese, and sour cream
Pizzas, Pastas, & Bowls
Spinach, cherry tomatoes, red onions, and mozzarella, garnished with feta cheese and balsamic vinaigrette dressing.
Pepperoni, mozzarella cheese, and marinara sauce
Roasted red peppers, red onions, cilantro, and mozzarella cheese
Penne pasta with free-range chicken, tomatoes, mushrooms, and red onions, in a light pesto-cream sauce
Mozzarella cheese and marinara sauce
Linguine, red onions, broccoli, and cashews, in a garlic cream sauce
Baked with ground turkey, mushrooms, marinara sauce, and mozzarella cheese
Yellow squash, zucchini, carrots, spinach, sun-dried tomatoes, and in a light pesto sauce
Grilled corn, red onions, broccoli, cherry tomatoes, mushrooms, black beans, almonds, spinach, and basil, with your choice of free-range chicken or sesame tofu
Sandwiches
All sandwiches are served with one side and on a brioche bun, with arugula, tomatoes, red onions, pickles, and with Russian Dressing
8 oz certified Angus, choice of cheese
8 oz grass-fed free-range American ``Kobe Style`` Wagyu beef. Choice of cheese
with free-range chicken, arugula, cabbage salad, and roasted peppers
A combination of veggies, lentils, white beans, and brown rice medley. Choice of cheese.
It's great. Choice of cheese.
Our own recipe made the old-fashioned way with melted cheddar and sliced tomato
Entrees
All entrees are served with your choice of two sides
Made with ground turkey, herbs, and spices
8 oz, basted with olive oil, smoked paprika, and served with papaya salsa
Half chicken marinated in citrus juices, herbs, mustard, and spices, slowly baked in our rotisserie oven
Full rack, baked slowly in our famous BBQ sauce
12 oz, basted in herb olive oil with sea salt and cracked black pepper rub
Sides
Desserts
Our own chocolate chip cookie recipe made into a decadent pie, topped with a layer of chocolate and warmed, making this the ultimate of chewy-gooey deliciousness
Homemade graham cracker and ginger snap crust filled with a refreshing custard made with freshly squeezed lime juice
Served warm with a scoop of vanilla ice cream, whip cream, and caramel sauce
This homemade pie has a crushed Oreo cookie crust filled with coffee ice cream, topped with chocolate sauce and roasted almonds
A light but intense chocolate cake
Soft and creamy, made with cream cheese, whipping cream, sugar, and eggs. Topped with powdered sugar, fresh strawberries, and blueberries
Appetizers
Small serves 4 to 6 people, and large serves 8 to 10
Small $74.00 | Large $140.00
Small $40.00 | Large $78.00
Salads
Small serves 4 to 6 people, and large serves 8 to 10
Small $82.00 | Large $162.00
Small $82.00 | Large $162.00
Small $82.00 | Large $162.00
Small $82.00 | Large $162.00
Small $82.00 | Large $162.00
Entrees
Small serves 4 to 6 people, and large serves 8 to 10
Small $126.00 | Large $250.00
Small $60.00 | Large $120.00
Small $68.00 | Large $130.00
Pastas
Small serves 4 to 6 people, and large serves 8 to 10
Small $85.00 | Large $165.00
Small $85.00 | Large $165.00
Small $52.00 | Large $98.00
Sandwich
Small serves 4 to 6 people, and large serves 8 to 10
Small $60.00 | Large $116.00
Sides
Small serves 4 to 6 people, and large serves 8 to 10
Small $28.00 | Large $50.00
Small $33.00 | Large $64.00
Small $33.00 | Large $57.00